Hockey season has started and in my house that means two things, hungry guys and beer! It also means a phone call to the local pizza joint which is fine once in a while but it can get a little expensive so I’d rather prepare some munchies for everyone.  I like to vary things, so on one night I’ll make nachos and on another night I’ll cook up a big batch of chicken wings or chilli. 

So far, the guys have been more than happy with any food I’ve prepared, especially because it is served with ice cold beer.

During our last hockey night get together, I prepared a nacho dip using ground chicken.  None of them could tell that it was “healthy”, they just gobbled it up as I watched them do so with a smile on my face.

The recipe is super simple to make as you’ll see in this how-to video.

Next hockey game, I’m serving two different chicken dishes. These almond crusted chicken fingers with sweet potato plum sauce and these maple wings for the guys (how Canadian is that?) with a vegetable tray.  Let’s not forget the beer!