We’re always on the lookout for mouth-watering recipes, and here are some we’ve been eyeing on other blogs that we just had to share!
We always love hearing about what to do with leftovers, and Ruth’s recipe of the perfect frittata over at Once Upon a Feast is right up our alley. Having a bit of leftover pasta in the fridge is fairly common for us, and this recipe is a great way to reinvent last night’s dinner! Toss in any veggies you already have on hand and you’ve got an easy meal ready in no time.
Leftover Pasta + Eggs = A Perfect Frittata
Amy over on the National Nosh shares a nutritious comfort food favorite - Spaghetti and meatballs! This crowd pleaser is great for the kids and the adults featuring lean ground chicken meatballs- a healthy alternative to the regular kind. Quick and easy to make, this recipe is a home-cooked favourite.
Spaghetti and chicken meatballs
Peter over at Kalofagas.ca, tells us all about Tandoori chicken - a favorite in Indian cuisine. With a little bit of background on tandoori along with his own personal recipe, you can capture the authenticity of this traditional dish in your own home.
We love fancy desserts serving as the perfect ending to very special meals and this recipe for Ladyfinger Pudding with Crème Anglaise, really hits the mark. Shari over on Whisk Blog, shares her recipe for Pudding Diplomate, Crème Anglaise, telling us how we can make this classic English dessert for our special occasions.
Pudding Diplomate, Crème Anglaise (Ladyfinger Pudding with Crème Anglaise)
