We try to keep up with as many Canadian food bloggers as we can, and these are just a few of the great posts we came across this month.  Enjoy! Salsa Verde Pulled Chicken Sandwich http://closetcooking.blogspot.com/2010/04/salsa-verde-pulled-chicken-sandwich.html We’re big fans of getting more out of a meal, and making it simple and delicious.  This pulled chicken sandwich from Closet Cooking (link: http://closetcooking.blogspot.com) is a great way of using up leftover chicken, and sounds perfect for a weekend lunch on the patio.

Pho Ga (Vietnamese Chicken Noodle Soup)

http://www.eatingclubvancouver.com/2010/04/pho-ga-vietnamese-chicken-noodle-soup.html If you’ve ever had pho (pronounced “fuh”) at a Vietnamese restaurant, you know that it’s chicken soup taken to the next level.  Eating Club Vancouver (link: http://www.eatingclubvancouver.com) has a great step-by-step description of how to make pho at home, along with a great primer on Vietnamese herbs.  Getting your hands on some of these ingredients may take some doing, but it’s worth it.

Citrus Chicken

http://www.foodieprints.com/item/2384 Finally, a few takes on citrus chicken from our friends at FoodiePrints.  These look like a great lower-fat take on lemon chicken, and we can’t wait to try these out!