From the Recipe Archive: Tuscan Vegetable & Chicken Soup with Ricotta Cheese Toasts

Have a hankering for a taste of Italy? This dish will have you feeling as though you’re under the Tuscan sun! This soup has the perfect balance of light fresh flavours and hearty ingredients. Garlic and rosemary, a classic Tuscan pairing, will fill your kitchen with tempting aromatics, while the navy beans paired with chicken ensure this soup is a filling main course. Topped perfectly with crisp and tasty ricotta cheese toasts, all of the flavours in this recipe come directly from the fresh ingredients - no salt needed. Do you have a favourite low-sodium recipe? Leave a comment in our comments section and tell us about it!