Recipes

Few things feed a crowd better than burritos. In this mole-inspired recipe, cocoa, tomatoes and chipotle peppers combine to create authentic Mexican flavour. Served with creamy avocado, tart lime and tangy shredded cheddar cheese, these burritos are an easy, delicious kitchen staple to add to your meal plan.

This prize-winning grilled chicken sandwich will have your taste buds singing. The tangy Asian-style marinade, with its hints of orange and ginger, make for a flavourful, smoky chicken breast in this light alternative to a burger.

This loaded chicken sandwich tastes as if it came right from a deli. The unique combination of soy-marinated chicken breast, pesto, and Havarti elevates a simple sandwich to a gourmet delight.

These delicious burgers are made with bulgur, keeping them juicy and healthy. The burgers can be topped with Mediterranean condiments such as tzatziki or more traditional toppings - either way, the flavour is fantastic!

This savoury spin on chicken salad sandwiches is well worth a try. The smoky curry powder, juicy raisins, and crunchy almonds give this curry chicken salad amazing flavour and texture.

This light-tasting, prizewinning sandwich is made deliciously savoury with Dijon mustard and a handful of herbs. Keep the sandwich simple with a light spread of pesto-garlic mayonnaise.

Why pay for a sub-par sandwich at a fast food chain when you can make a better version at home? Grilled chicken, romaine lettuce, and juicy tomatoes make a delectable wrap. Try homemade tortillas instead of pita bread for a change of pace.

The spicy Caribbean flavours of this dish come together easily in this dish. The lime mayo and jerk rub can both be made ahead of time, and the slow-cooked chicken stays tender and juicy.

These flavourful burgers are jam-packed with nutritious goodies like flax and oats. They’re a delicious addition to your next barbeque.

This prizewinning sandwich uses grilled chicken and a homemade barbeque sauce to create maximum flavour. Maple syrup adds a delicate sweetness that makes this savoury sandwich taste out of this world.

This chicken burger was inspired by the flavours and ingredients in Greek salad. The more adventurous types can add black olives and green pepper. The red and white in the tomatoes, red onion, and feta cheese make this a colourful, patriotic Canada Day meal.

This prizewinning chicken sandwich uses beer to marinate the chicken. The toppings of the sandwich are all classic complements to beer, such as old cheddar and horseradish. This is a simple but delicious sandwich that’s well worth adding to your repertoire.

Beans and rolled oats add both flavour and fibre to these juicy burgers. Easily doubled, this recipe is perfect to feed a crowd at a backyard barbeque.

The fine herb mayonnaise in this recipe elevates these chicken sandwiches to the next level. Tarragon, dill, and cilantro each work to bring together the other flavours at play.

These smoky, citrusy chicken sandwiches are delicious any time of day. Keep leftover grilled chicken on hand to toss into salads or fajitas.

Bread crumbs and milk keep these chicken burgers unbelievably moist and flavourful. Try them at your next barbeque!

These sloppy joes are far healthier than the traditional recipe, but just as messy! Bottled salsa gives the sauce more flavour and ground chicken means a leaner joe.

These delicious chicken burgers are delicious and out-of-the-ordinary. Served on crusty garlic bread, the aroma will make your mouth water.

These delicious paninis will soon become a lunchtime favourite, with their gooey, cheesy filling and basil-rich pesto. Waiting for them to cool slightly is the hardest part!

This easy chicken sandwich uses an herb-infused honey-Dijon sauce to take it to the next level.