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8 Delicious Chicken Pot Pie Recipes

Now that the weather is starting to get chilly again, we’re longing for hot, tasty comfort foods and the chicken pot pie is a classic example of comfort at its best. Chicken pot pie is easy to make and freezes well allowing you to make a big batch and save the leftovers for your next comfort food craving. 

  1. Recipes

    Chicken Pot Pie

    This is a traditional pot pie with a pastry topping that’s baked with chicken, root veggies and gravy for a delicious chicken dinner. Our pot pie recipe uses pre-made pie shells so you don’t have to slave away in the kitchen making homemade pastry.
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    Recipes

    Chicken Pot Pie with Leeks and Mushrooms

    Chicken Pot Pie the Sequel. Our second pot pie recipe is a little fancier, but just as tasty. The addition of leeks, cream and Dijon mustard give this version a tasty French flair.
  3. Recipes

    Chilean Chicken Pie with Sweet Corn Crust

    While a traditional chicken pot pie calls for a pastry crust, this version uses a corn crust and is baked over classic Chilean flavours including cinnamon, cilantro and cumin.
  4. Recipes

    Chicken, Wild Rice & Mushroom Phyllo Pie

    Try serving up this phyllo topped pie at your next fancy dinner. The combination of chicken, mushrooms and wild rice makes this pot pie and instant classic.
  5. Recipes

    Individual Lemony Pot Pies

    These individual pies are the perfect freezer food. Make a big batch on Sunday, freeze and then you have pre-prepared meals handy for lunch and dinner.
  6. Recipes

    Italian Chicken Pie with Fennel

    Fennel has a slightly anise or licorice flavoring and pairs wonderfully with chicken.
  7. Recipes

    RR's Individual Chicken Pot Pie

    These perfect little pies take the once humble pot pie and turn it into a meal fit for the fanciest of dinners. While Rob Rainford’s recipe is traditional, the individual ramekins they’re served in make this dish extra-special.
  8. Recipes

    Lightly Curried Party Pot Pie

    Don’t save this just for parties! It’s also the perfect meal to serve on a cold winter’s night when you’re looking for comfort food with a twist.