Food Safety

Bleach is great at keeping your whites white, but it’s not only useful in the laundry room.

Chicken can be baked, barbecued, broiled, grilled, roasted and sautéed, but whatever you do, do not wash your raw chicken!

We’ve prepared a list of frequently asked questions and tips to keep you and your family safe and healthy in the kitchen.

Cooking with a food thermometer is hands-down the best way to make sure your chicken is cooked to perfection––Here’s why.

We demonstrate the proper procedure for measuring the internal temperature of cooked chicken.

According to the Canadian Partnership for Consumer Food Safety Education, the best way to prevent foodborne illness is to keep foods – all foods, not just an...

How and how long you store chicken is very important to keeping your food safe.

Bacteria are everywhere, and while most are harmless or even beneficial to humans, others can make you sick.